Skip to product information
1 of 2

Dukers

Dukers BD/BG-520 59 inch Chest Freezer

Dukers BD/BG-520 59 inch Chest Freezer

Regular price $1,120.00 USD
Regular price $1,600.00 USD Sale price $1,120.00 USD
Sale Sold out

The chest freezer has a large capacity for storing frozen foods and its external dimensions are 59 1/4” x 27 3/4” x 36 1/2”. It features solid open lids, manual defrost, static cooling, and a fan-assisted condenser. The exterior is made of white coated steel, while the interior is made of aluminum and has a defrost drain. The freezer is equipped with interior LED illumination for better visibility and a digital controller display. It also has a compressor fan and uses R290 eco-friendly refrigerant. The NEMA 5-15P plug allows for easy installation. The freezer comes with a 2-year warranty on parts and labor and a 5-year warranty on the compressor.

Chest Freezer, 59-1/4"W, bottom mount self-contained refrigeration, (2) solid hinged lid, (2) epoxy coated baskets, digital controller, LED temperature display, fan assisted condenser, copper evaporator, temperature range from -10 to 0* F, white coated steel exterior, aluminum interior, defrost drain, manual defrost, (4) 3" castors, R290 Hydrocarbon refrigerant, 2/7 hp, NEMA 5-20P, cETLus, ETL-Sanitation.

Dimensions: 59 1/4" X 27 3/4" X 36 1/2"

View full details

Los Angeles Restaurant Equipment

When it comes to Los Angeles restaurant equipment and restaurant supply, there's no doubt that saving money is important. However, settling for used appliances may not be the best solution. You deserve better than that. You deserve equipment that you can rely on, without any worries or doubts.

With used equipment, there are no warranties or guarantees to protect your investment. Instead, you're left with a sea of questionable options from vague Craigslist ads or sketchy websites. It's not worth the risk. Plus, as a busy restaurant owner, you probably don't have the time to replace old worn-out parts yourself.

That's why it's essential to invest in brand new equipment from a reputable supplier. Not only will you have peace of mind knowing that everything is in top condition, but you'll also have access to warranties and customer support if anything goes wrong.

Los Angeles Restaurant Supply

By choosing new equipment, you're making a smart long-term investment in the success of your restaurant. It may require a slightly higher upfront cost, but the benefits far outweigh the risks associated with used equipment.

So don't settle for less when it comes to your restaurant's kitchen supply needs. Choose quality over uncertainty and invest in reliable equipment that will help your business thrive for years to come.