Dukers D28AF Single Door 28 inch Commercial Freezer
Dukers D28AF Single Door 28 inch Commercial Freezer
The commercial freezer has a large capacity and is constructed with stainless steel both on the interior and exterior for increased durability. It features digital temperature controls with an LED display for precise adjustments, allowing for a temperature range of 0 to -8°F (approximately). The freezer is designed to function in an ambient temperature of up to 100.4°F. Its overall dimensions are 27 1/2? x 32 5/8? x 80 3/8?. Automatic defrosting is included, along with four adjustable and removable wire shelves. The recessed door handle adds to the clean styling of the freezer. For easy mobility and positioning, it is equipped with four locking swivel casters measuring 5 inches each. An interior light is installed to illuminate the stored food and other items. The heavy-duty 3/4 HP top-mounted compressor ensures efficient performance. This freezer is Energy Star Certified, meeting the strict energy performance standards set by the EPA. It also adheres to the NSF/ANSI 7 Standard for Commercial Refrigerators and Freezers and is ETL Listed for both sanitation and installation. The commercial freezer comes with a NEMA 5-15P plug, allowing for simple plug-in installation. It runs on 115V/60Hz, 9.5 Amps, and consumes 750 watts of power. A 9 ft. power cord is provided. It uses R290 Natural Refrigerant and is backed by a 3-year warranty for parts and labor, as well as a 5-year warranty for the compressor.
Freezer, reach-in, one-section, top mount self-contained refrigeration, digital temperature control, 0°F (-18°C) to -8°F (-22°C) temperature range, automatic defrost, (1) self-closing solid door, (4) adjustable shelves, stainless steel interior & exterior, 5" casters (2 braked), R290 refrigerant, 1/2 HP, 110v/60/1-ph, cETLus, ETL-Sanitation.
Dimensions: 27 1/2" X 34" X 80 3/8"
Dukers D28AF Single Door 28 inch Commercial Freezer Spec Sheet
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Los Angeles Restaurant Equipment
When it comes to Los Angeles restaurant equipment and restaurant supply, there's no doubt that saving money is important. However, settling for used appliances may not be the best solution. You deserve better than that. You deserve equipment that you can rely on, without any worries or doubts.
With used equipment, there are no warranties or guarantees to protect your investment. Instead, you're left with a sea of questionable options from vague Craigslist ads or sketchy websites. It's not worth the risk. Plus, as a busy restaurant owner, you probably don't have the time to replace old worn-out parts yourself.
That's why it's essential to invest in brand new equipment from a reputable supplier. Not only will you have peace of mind knowing that everything is in top condition, but you'll also have access to warranties and customer support if anything goes wrong.
Los Angeles Restaurant Supply
By choosing new equipment, you're making a smart long-term investment in the success of your restaurant. It may require a slightly higher upfront cost, but the benefits far outweigh the risks associated with used equipment.
So don't settle for less when it comes to your restaurant's kitchen supply needs. Choose quality over uncertainty and invest in reliable equipment that will help your business thrive for years to come.
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