Skip to product information
1 of 3

Dukers

Dukers DCR36-6B 6 Burner Range

Dukers DCR36-6B 6 Burner Range

Regular price $2,128.00 USD
Regular price $3,040.00 USD Sale price $2,128.00 USD
Sale Sold out

The 6 burner gas range stainless steel exterior encompasses various parts, including the front, back sides, kick plate, back guard, and over shelf. It is furnished with a durable 12" X 12" steel plate that can be easily removed, measuring 3/4" in thickness. The oven's temperature range spans from 175°F to 500°F. The equipment comes standard with a 3/4" NPT rear gas connection and regulator. Two chrome oven racks are included with each oven as a standard feature, and the oven rack guides allow for versatile positioning. The oven's interior is coated with enamel, facilitating effortless cleaning. For convenient mobility, the equipment is equipped with 6" casters that can be locked.

Gas Range, 36"W, 6 burners, stainless steel exterior including front, back sides, kick plate, back guard and over shelf, 12” X 12” removable cast iron top grates, oven temperature range (175°F to 500°F), 3/4” NPT rear gas connection, enamel interior oven, 6" casters, CSA-Sanitation, cCSAus

Dimensions: 36" X 31 1/2" X 56"

Dukers DCR36-6B 6 Burner Range Spec Sheet

View full details

Los Angeles Restaurant Equipment

When it comes to Los Angeles restaurant equipment and restaurant supply, there's no doubt that saving money is important. However, settling for used appliances may not be the best solution. You deserve better than that. You deserve equipment that you can rely on, without any worries or doubts.

With used equipment, there are no warranties or guarantees to protect your investment. Instead, you're left with a sea of questionable options from vague Craigslist ads or sketchy websites. It's not worth the risk. Plus, as a busy restaurant owner, you probably don't have the time to replace old worn-out parts yourself.

That's why it's essential to invest in brand new equipment from a reputable supplier. Not only will you have peace of mind knowing that everything is in top condition, but you'll also have access to warranties and customer support if anything goes wrong.

Los Angeles Restaurant Supply

By choosing new equipment, you're making a smart long-term investment in the success of your restaurant. It may require a slightly higher upfront cost, but the benefits far outweigh the risks associated with used equipment.

So don't settle for less when it comes to your restaurant's kitchen supply needs. Choose quality over uncertainty and invest in reliable equipment that will help your business thrive for years to come.