Dukers DSP29-12M-S1 6.5 cu. ft. 29 inch Mega Top Sandwich Prep Table
Dukers DSP29-12M-S1 6.5 cu. ft. 29 inch Mega Top Sandwich Prep Table
The commercial food prep table offers a spacious capacity and is made with a stainless steel interior and exterior for long-lasting durability. It features digital temperature controls with an LED display for precise adjustment, and the temperature range is approximately 33 to 41°F. The ambient temperature is 100.4°F. The overall dimensions of the table are 29? x 31 1/2? x 45 5/8?. It also includes automatic defrosting and comes with 12 1/6 pan containers to hold a variety of food and toppings. The table has a mega top for an additional row of containers, totaling 12. It has one adjustable and removable wire shelf, and a recessed door handle for a clean and stylish look. The table is equipped with four locking swivel casters for easy moving and positioning, with a size of 4 inches. It has a heavy-duty 1/7 HP bottom mounted compressor and meets NSF/ANSI 7 Standard for Commercial Refrigerators and Freezers. It is ETL Listed and ETL Sanitation certified. The commercial refrigerator comes with a NEMA 5-15P plug for simple plug-in installation. It operates at 115V/60Hz, 2.4 Amps, 280 watts, and comes with a 9 ft. power cord. It uses R290 Natural Refrigerant. The table comes with a 3-year warranty for parts and labor, and a 5-year warranty for the compressor.
Mega Top Sandwich/Salad Prep Table, one-section, 29"W, bottom mount self-contained refrigeration, digital temperature control, 33°F (1°C) to 41°F (5°C) temperature range, automatic defrost, (1) self-closing solid door, (1) adjustable heavy-duty shelf, (12) 1/6 size pans (included), stainless steel interior & exterior, 5" casters (2 braked), R290 refrigerant, 115v/60/1-ph, NEMA 5-15P, 2 amps, cETLus, ETL-Sanitation.
Dimensions: 29 1/8" X 31 1/2" X 45 3/4"
Dukers DSP29-12M-S1 6.5 cu. ft. 29 inch Mega Top Sandwich Prep Table Spec Sheet
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Los Angeles Restaurant Equipment
When it comes to Los Angeles restaurant equipment and restaurant supply, there's no doubt that saving money is important. However, settling for used appliances may not be the best solution. You deserve better than that. You deserve equipment that you can rely on, without any worries or doubts.
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That's why it's essential to invest in brand new equipment from a reputable supplier. Not only will you have peace of mind knowing that everything is in top condition, but you'll also have access to warranties and customer support if anything goes wrong.
Los Angeles Restaurant Supply
By choosing new equipment, you're making a smart long-term investment in the success of your restaurant. It may require a slightly higher upfront cost, but the benefits far outweigh the risks associated with used equipment.
So don't settle for less when it comes to your restaurant's kitchen supply needs. Choose quality over uncertainty and invest in reliable equipment that will help your business thrive for years to come.
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